Dehydrated garlic granules are a popular ingredient in many dishes due to their intense flavor and convenience. These granules are made by dehydrating fresh garlic cloves, resulting in a concentrated form of garlic that can be easily stored and used in various recipes. In this article, we will explore the product characteristics, production process, and advantages of dehydrated garlic. Garlic granules are used in various recipes, such as soups, sauces, stews or as a seasoning.    PRODUCT NAME  ORGANIC GARLIC GRANULE WITH ROOT                            SPECIFICATION  8-16mesh/ 16-26mesh/26-40mesh/40-60mesh/40-80mesh    SUPPLY ABILITY 5000 MT    WEIGHT  25kg/CTN    TASTE  Fragrance & pungent smell in fresh garlic    COLOUR                            Fresh garlic inherent color    TRANSPORT PACKAGE  Double poly-bags over packed with cartons.    HS CODE  0712905090    PACKAGE  Packed in double poly-bags over packed with cartons    STORAGE  Stored in cool and dry p…

Home Food & Beverage Dried Vegetables High Quality Dehydrated Garlic Granules (8-16 Mesh)

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