Dried Bok Choy / Chinese Cabbage Green vegetables contain a variety of nutrions, such as protein, fat, carbohydrates, crude fiber, carotene, iron, sodium and various vitamins. These substances are necessary for human body. Product will be obtained from high quality, freshly harvested carrot, which will be selected, washed, trimmed, cut and dried, then machine selecting, hand selecting, inspection, packaging and approval. This product will not be grown from Genetically Modified Seeds. Prior to packaging the product will be inspected and passed through magnets and metal detectors to remove ferrous and non-ferrous metallic contamination. Detector sensitivity shall be 1.5-mm minimum. Product must comply with current Good Manufacturing Practice in Manufacturing and Packaging. You can also visit other Dried Vegetables products: Dried Leek Rings, Dried Cauliflower, Dried Cabbage, etc.
